Bakery Lecturer, Northamptonshire
pro rata'd
Posted 6 days ago | ref: 288707
Apply nowJob Advert: Part-Time Bakery Lecturer
Location: Northamptonshire
Salary: £10,895.20 – £13,394.80 per annum (pro rata to £27,238 – £33,487 per annum)
Hours: 15 hours per week (2 days)
Moulton College is looking for an experienced Bakery Lecturer to join their Food and Drink Innovation Centre. Since opening, they have become a leader in food innovation, offering students a real-world industry environment to develop their skills.
Key Responsibilities:
- Deliver engaging bakery lessons to full-time, part-time, and short course students.
- Contribute to curriculum development and ensure industry relevance.
- Participate in quality monitoring processes to maintain high standards.
What We’re Looking For:
- A BSc or equivalent in Food Technology or a related subject.
- Up-to-date knowledge of bakery industry techniques.
- Industry experience (preferred) and ideally a teaching qualification (support provided if needed).
Why?
- 44 days annual leave (pro rata for part-time).
- Teachers’ Pension Scheme with employer contributions of 28.68%.
- Enhanced maternity/paternity benefits and high street discounts.
- On-site gym, discounted nursery fees, free parking, and more.
If you are interested in this role please apply for a confidential chat with one of our consultants.
